SWISS WEEKS 2026 PROGRAMME
After hour with INA KESS
Wednesday 22 April | 7 – 9 pm
Swiss Red Wine Masterclass
with Former Head Sommelier, Les Amis (3 Michelin)
Tuesday 5 May | 6 – 7:30 PM
Food for Thought:
Meet the minds who redefine taste
Wednesday 21 April | 06.30 pm – 09.00 pm
Swiss Weeks Traditional Dinner at Coucou
Thursday 4 June I 7pm – 9:30pm
SAS Yacht Party
Saturday 23 May I 3:45 pm – 8:00 pm